Executive Chef Justin Stadler Gives Chicago’s Lincoln Park a Much-Needed “Draw”

Helmed by Executive Chef Justin Stadler, known in Chicago for The Southern, White Oak Tavern and Regards To Edith, Lincoln Park’s much-needed oasis, ‘Drawl Southern Cookhouse And Whiskey Room,’ located at 2423 N Clark Street, on the corner of Fullerton, can be described as “new American chic with a southern accent.” Making the most of one of the last remaining built-in wood-fired ovens in town, Chef Justin’s menu of small plates, entrees, and sides focuses on locally-sourced ingredients, wood-fired cooking, smoked meats, and fish fresh daily. . Her refreshing and sophisticated take on southern cooking sets her apart from the rest. “We’re not your typical barbecue and fried chicken restaurant,” says Chef Stadler. Short Ribs, Fried Chicken, Brisket Flatbread, Crab Soup, Homemade Beef Jerky, and Fried Pickled Okra are some of his offerings. Also, if you’re a fan of hot and spicy delights, be sure to try the Nashville Hot Wings. They are scorching hot and satisfying. But I have to say, the charred burger was my favorite item on the menu. The flavors were on point. It was probably the best burger I’ve ever eaten. The smoky flavor, traditional Duke mayonnaise, and house made smoky ketchup danced in my mouth. I washed it down with a miller high life, because I’m a classy guy.

Mixology and cocktails are no stranger to Drawl. The extensive selection of drinks at the bar is sure to appeal to all tastes. My favorite is the Pasadena, a cocktail made with jalapeño-infused vodka and orange aperol.

There is an abundance of whiskey selection in the private ‘Whiskey Room At Drawl’ which is housed in a cozy southern cask room style. This is sure to keep whiskey connoisseurs in a daze. The look of burnt wood and the feel of a tranquil barrel room combined with the rich hues of blues and reds make this private, bourbon-filled, dog-adorned whiskey nook a haven for whiskey connoisseurs everywhere. the world. Be sure to ask for a whiskey lesson from the house ‘whiskey sommelier’.

You can secure your reservation for the Main Dining Room or Flower Garden Sidewalk Patio, Tuesday through Sunday, at DrawlChicago.com. Otherwise, you’d meet the “sad, sad” fate of any Chicago foodie, sitting in their gorgeous Charleston-style bar, sipping a Drawl Manhattan, chatting with suave Elliott or whiskey guru Alette while your table clears. . Ah, we feel bad for you! Poor baby. Enjoy.