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Define how many calories are in a chicken breast based on how it is processed and cooked.

how many calories does a chicken breast have

Many variables are involved in determining the calories in the brisket piece. The calorie count you receive will vary depending on where your numbers come from. You should judge the variance of the numbers based on the processing and cooking methods involved rather than the precision of the specific numbers.

Chicken breast cooking methods


Method........................Weight..........Calories..........Lb-Yeilds.......Calories
Fried w/batter.................140 g............364...............84 g.............218
Fried, rolled in flour..........98 g............218...............59 g.............218
Fried, skin-less................86 g............161...............52 g..............97
Roasted, skin-less..............86 g............142...............52 g..............86

column one – Cooking method used and whether the skin has been removed from the meat. If skinless is not indicated, the skin has not been removed.

column two – Weight of cooked chicken breast weight in grams.

column three – Calories contained in cooked chicken breast.

column four – How many grams of finished product in a pound of raw chicken ready to cook yields. Keep in mind that most of the weight of raw meat is water and cooked oils from the meat.

column five – Calories contained in the yield of one pound of finished product.

Keep in mind that crust fried chicken is significantly higher in calories than rotisserie chicken. The skin adds to the calories. Skinless methods have no scab.

1 ounce = 28.35 grams
1 pound = 16 ounces = 454 grams

When you visit a Kentucky Fried Chicken restaurant, the original recipe, extra crispy and spicy crisp recipes are cooked with meat on the bone and skin dipped in pots of fried oil.

Kentucky Fried Chicken Breast Calories:


Recipe.............................Weight/Total Calories.................Included Fat Weight/Calories
Original Recipe.....................164 g / 320 calories.....................15 g fat / 130 calories
Extra Crispy........................176 g / 510 calories.....................33 g fat / 290 calories
Spicy Crispy........................178 g / 420 calories.....................25 g fat / 220 calories
Grilled............................123 g / 210 calories.......................8 g fat / 70 calories

column one – Recipe of how the meat is cooked.

column two – Weight in grams and calories of a chicken breast.

column three – Gram weight breakdown and calorie count from fat. These numbers are included in the totals in column two.

1 ounce = 28.35 grams

How many calories in a grilled chicken breast

The calories of a grilled breast are lower than those of a fried breast. Grilled meat is lighter than fried meat because it does not contain a layer of crust.

Grilled pieces are cooked differently. The fried pieces are a high-calorie crust of dough and are fried in oil. The roasted pieces do not have batter. Oils are allowed to drain off the roasted pieces while they are on the grill.

Grilled pieces are skinless and boneless. This additional processing increases the price of raw meat, but makes the cooked product healthier and easier to eat.

How many calories in a skinless chicken breast?

Processed raw parts are delivered from chicken processing plants in four types. They are available with bone, without bone, with skin and without skin. Bone-in is the whole chicken cut into pieces leaving the bones in place. Skin is removed to ship skinless pieces. Boneless meat has the bones removed and the meat is chopped up and reprocessed.

The skin adds about 50 calories and 3 g of fat to each piece. Kentucky Fried Chicken has extra calories in its grilled meat due to added ingredients to make it moist and flavorful. A 3-ounce precooked grilled strip from Kroger contains 110 calories in a skinless chicken breast.

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